Holly and Jeremy Spencer did it again with a delicious meal! There will be one more this season on September 27. Our group included Paige,Tina, Jackie, her husband Ed, their daughter Chloe, Chloe's friend Marleze, and me. We were the loudest table there because we kept laughing so much. We think we're funny. Only a few people looked over at us, thank goodness!
Here's the menu with an asterisk by what I ordered. What would you have chosen?
Field Pea Hummus served with parmesan pita points
BLT Bruschetta with basil-garlic aioli *
Heirloom Tomatoes with house-made green goddess dressing*
Watermelon and Prosciutto Salad on organic baby arugula
ENTREES (with choice of salad)
Savory Greek Torte
Layered hummus, tabouli, roasted eggplant with tomatoes, with a savory feta crust. Served with marinated chicken skewer.
Pepper Peach Shrimp
Sauteed with organic red peppers, Roma tomatoes, and peaches. Served atop sharp-cheddar grit cakes with a spicy peach chutney.
Roasted Pork Chops *
Roasted until tender and topped with green apple and golden raisin compote. Served aside butternut squash cornbread dressing.
Sparkling Peach Floats *
Key Lime Pie